In China we have serious soil comprehensive obstacles, including: shallow farming layer, nutrient imbalance, acidification and secondary salinization, soil aggregate structure destruction, serious compaction, imbalanced ratio of nitrogen, phosphorus and potassium nutrients, severe shortage of medium and trace elements, and harmful substances accumulation, microbial population diversity and functional decline, etc.
In May 2016, the State Council issued the "Ten Articles about Soil Protection", emphasizing the problems of “countryside, agriculture, farmer”. Plant micro-ecological preparations are new fertilizer for the development of contemporary sustainable agriculture, ecological agriculture, and organic agriculture, and are important manufacturing materials for the production of pollution-free food, green food and organic food.

After our products are applied, the live bacteria will enter the plant body from the surface of plant roots, stems and leaves, colonize, multiply, and transfer in the plant body, establish a population advantage, and have physiological and ecological effects, playing important roles in promoting growth, increasing production, preventing disease, and enhancing stress resistance, thereby reducing the use of chemical pesticides and fertilizers, improving the quality of agricultural products and reducing environmental pollution. Only by restoring soil formation and development, material circulation and fertility evolution, the soil problems can be solved from the source.